Recipe of Award-winning Slow Cooker Pot Roast

Slow Cooker Pot Roast.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Pot Roast is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Slow Cooker Pot Roast is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook slow cooker pot roast using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Pot Roast:

1. {Get 1 can of Condensed cream of mushroom soup.
2. {Get 1 envelope of Liptons savory herb & garlic mix.
3. {Make ready 1 of medium Onion, chopped.
4. {Prepare 2/3 cup of Water.
5. {Prepare 2 1/2 lb of Pot roast.
6. {Make ready 1 of Optional: add 1 additional can of cream of mushroom soup for extra gravy.

Instructions to make Slow Cooker Pot Roast:

1. In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place pot roast in slow cooker and coat with soup mixture..
2. Cook on low for 8 hours..
3. Break up meat by gently pushing with spoon, then coat meat with gravy..

So that is going to wrap it up for this special food slow cooker pot roast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini