Recipe of Perfect Poulet Tikka Masala
Poulet Tikka Masala.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, poulet tikka masala. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Poulet Tikka Masala is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Poulet Tikka Masala is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook poulet tikka masala using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Poulet Tikka Masala:
- {Take 800 gms of chicken thigh fillets, cut in cubes, 2 tbsp lemon juice.
- {Prepare 1/2 tsp of garam masala.
- {Prepare 6 cl of garlic, 1" ginger, 1/2 tsp each cumin, coriander powder.
- {Get 1 tsp of each paprika, red chilli powder (can adjust to taste).
- {Prepare 2 tbsp of yogurt, 1 tbsp oil and salt to taste.
- {Get of Separately for Tikka Masala:.
- {Get 1 of large onion chopped, 1 tsp ginger garlic paste, 2 tbsp oil.
- {Get 2 of large tomatoes chopped, 1 tbsp tomato paste.
- {Take 1/2 tsp of each tumeric, paprika, 2 tsp coriander powder,.
- {Make ready 1/2 tsp of garam masala.
- {Make ready 3/4 cup of fresh cream, salt to taste.
- {Take handful of coriander leaves and 1 tsp lemon juice for garnish.
Steps to make Poulet Tikka Masala:
- In a bowl mix chicken pieces with lemon juice and salt; set aside in the refrigerator for 10 minutes..
- Grind to a fine paste the 1st set of garlic, ginger, spice powders, yogurt; add this paste to chicken pieces, add oil, mix well and set aside to marinate, (preferably overnight)..
- When ready to cook, place chicken pieces on a grill, and cook for approximately 10-15 minutes or until thoroughly cooked, turning on all sides and set aside. At this stage you could serve the grilled chicken with a nice bowl of salad.
- For Masala: in a hot pan on medium heat, add oil, onions, cook until translucent, add ginger/garlic paste, saute for a minute, add tomato paste, tomatoes and cook until tomatoes are soft and mushy, add spices, stir fry until aromatic, you can now add half a cup of water to have slightly runny consistency, bring to a boil and cook on a low heat for about 5-8 minutes..
- Meanwhile, in a bowl, mix together cream, warm water and 1 tsp lemon juice to form a thick smooth paste, add this to the paste, stirring constantly, let it simmer for another 5-8 minutes, taste for seasoning, add the grilled chicken, garam masala, you can adjust the consistency, by adding more water, cover, let it simmer for 5 minutes, turn heat off, let it rest for 10 minutes before serving. Enjoy!!.
So that's going to wrap this up with this exceptional food poulet tikka masala recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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