Steps to Prepare Ultimate Chinese Chicken Salad

Chinese Chicken Salad.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, chinese chicken salad. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chinese Chicken Salad is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Chinese Chicken Salad is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chinese chicken salad using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Chicken Salad:

1. {Make ready of Salad.
2. {Make ready 1 head of cabbage.
3. {Get 3/4 of onion, chopped (green or regular).
4. {Make ready 2 tbsp of sesame seeds.
5. {Take 1/2 cup of toasted almonds.
6. {Prepare 1 lb of chicken breasts.
7. {Take 1 of top ramen (uncooked, crushed).
8. {Prepare 1 cup of mushrooms (optional).
9. {Prepare of Dressing.
10. {Make ready 1 cup of oil.
11. {Take 2 tbsp of sugar.
12. {Get 2 tbsp of vinegar.
13. {Take 1 of top ramen seasoning packet.
14. {Prepare 1 of salt and pepper (to taste).

Instructions to make Chinese Chicken Salad:

1. Cook chicken (grill, oven, pan, ... however you want).
2. Chop cabbage into small pieces.
3. Combine everything for the salad into a large bowl. EXCEPT the ramon seasoning..
4. Mix together the dressing ingredients into a small bowl..
5. Add dressing to salad and mix well an hour before serving.

So that's going to wrap this up with this exceptional food chinese chicken salad recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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