Recipe of Super Quick Homemade Simple Country goulash

Simple Country goulash.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, simple country goulash. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Simple Country goulash is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Simple Country goulash is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have simple country goulash using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Country goulash:

1. {Make ready 2 of lbs. Lean ground chuck; (cooked & broken up into pieces.).
2. {Prepare 1 of - Lg. Onion; (diced).
3. {Take 1/2 of - Green Bell Pepper; (diced).
4. {Take 1 of - Garlic Clove; (minced).
5. {Prepare 2 of - cups Elbow Macaroni; (cook according to pkg.).
6. {Prepare 1 of - can Petite Diced Tomatoes.
7. {Get 2 of - Tbsps. Real Butter.
8. {Prepare 2 of - Tbsps. Parmesan Cheese.
9. {Prepare 1 of - Tbsp. Kosher Salt.
10. {Get 1/2 of -Tsp. Fresh Ground Black Pepper.

Instructions to make Simple Country goulash:

1. In a Lg. Pot Make Macaroni According to Pkg. Directions..
2. In a Skillet, over medium-heat; Brown ground chuck until done; drain off excess fat..
3. Add Onion, bell pepper, and Garlic to Meat and cook an additional 5 to 7 minutes or until onion is translucent..
4. Reduce heat; Add Macaroni to meat mixture and blend together; then add tomatoes to mixture and stir; simmer for about 7 to 10 minutes..
5. Remove, let stand for 5 minutes and serve..

So that is going to wrap this up for this exceptional food simple country goulash recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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