Simple Way to Make Ultimate Brussel Sprout Cole Slaw
Brussel Sprout Cole Slaw.
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, brussel sprout cole slaw. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Brussel Sprout Cole Slaw is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Brussel Sprout Cole Slaw is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook brussel sprout cole slaw using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Brussel Sprout Cole Slaw:
- {Prepare of main.
- {Get 2 lb of brussel sprouts.
- {Get of dressing.
- {Take 6 tbsp of olive oil (or oil of your choice).
- {Get 2 tbsp of dijon mustard.
- {Prepare 2 tbsp of diced shallot or onion.
- {Take 2 clove of grated garlic cloves.
- {Make ready 3 tbsp of lemon juice.
- {Get 1/2 tsp of salt (1 tsp if kosher).
- {Prepare of ground black pepper.
- {Get of finish.
- {Prepare 1 cup of cheese (Picorino, parmesan, asiago).
- {Make ready 1/2 cup of toasted pine nuts or slivered almond (optional).
Instructions to make Brussel Sprout Cole Slaw:
- Clean your sprouts, remove bad outer leaves, cut excessive stems. Dry them off..
- I used the cutter/slicing blade in my food processor, you can cut them with a knife also..
- For the food processor, use a feed tube. Put a small amount of pressure on the sprouts, then hold pulse until the feed tube is empty. Repeat as needed until all are done. This gives a better cut than just dropping in while it's running..
- In a bowl large enough to hold and mix all the cut sprouts, add the mustard, lemon juice and salt..
- Dice onion/shallot add it to the bowl. Whisk it..
- Add 1 Tbl oil, whisk it in, repeat 1 Tlb at a time whisking each in until all 6 have been incorporated..
- Grind some black pepper in, whisk it in.
- Just dump your sliced sprouts on top of the dressing, mix well.
- Cover and let sit for 30 minutes.
- Add your cheese, and nuts if using.
- Mix well.
- You can let it sit if you need to, or serve immediately.
So that is going to wrap this up for this exceptional food brussel sprout cole slaw recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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