Simple Way to Prepare Perfect Hungarian Cabbage Roll Soup

Hungarian Cabbage Roll Soup.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hungarian cabbage roll soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hungarian Cabbage Roll Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Hungarian Cabbage Roll Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook hungarian cabbage roll soup using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hungarian Cabbage Roll Soup:

1. {Get 1 lb of bacon.
2. {Take 1 lb of ground beef.
3. {Get 1 of onion, roughly chopped.
4. {Prepare 4 cloves of garlic, minced.
5. {Prepare 2 Tbsp of tomato paste.
6. {Prepare 1 Tbsp of paprika.
7. {Take 1 tsp of black pepper.
8. {Prepare 1 tsp of thyme.
9. {Get 4 cups of low sodium chicken stock.
10. {Take 2 of Bou beef bouillon cubes.
11. {Get 28 oz of can diced tomatoes.
12. {Get 10 oz of can condensed tomato soup.
13. {Get 1 1/2 cup of V8 vegetable juice.
14. {Make ready 1 Tbsp of Worcestershire sauce.
15. {Get 1 Head of green cabbage.
16. {Take 2/3 cup of long or wild rice.
17. {Take of Parsley.

Instructions to make Hungarian Cabbage Roll Soup:

1. Cut your cabbage in half through the stem. Cut each half in half through its stem. Cut the stem out of the cabbage as a wedge. Cut the cabbage into roughly inch by inch pieces..
2. Prepare the other ingredients. Combine the onion and garlic. Combine the paprika, black pepper, and thyme. Group the stock, diced tomatoes, soup, and juice. Measure the rice out..
3. Add some oil of your choice to your pot and heat over high heat. Add the beef and brown..
4. Add the onion and garlic, and cook until softened..
5. Add the tomato paste and the spices, and cook until starting to stick to the bottom..
6. Add the stock, diced tomatoes, tomato soup, V8 juice, beef bouillon, and Worcestershire sauce. Bring to a simmer.
7. Add the rice, stir, then add the cabbage. Cover and simmer 45 min..
8. While the soup is cooking, fry the bacon (or bake at 375°F for ~20 min)..
9. Crumble the cooked bacon and mince a handful of parsley. Add to the soup and serve.

So that is going to wrap this up for this exceptional food hungarian cabbage roll soup recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini