Step-by-Step Guide to Make Favorite Restaurant Style Chicken With Mozzarella
Restaurant Style Chicken With Mozzarella.
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, restaurant style chicken with mozzarella. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Restaurant Style Chicken With Mozzarella is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Restaurant Style Chicken With Mozzarella is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook restaurant style chicken with mozzarella using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant Style Chicken With Mozzarella:
- {Prepare 2 of Chicken breasts (large).
- {Get 2/3 of to 1 Mozzarella cheese (sliced).
- {Take 1 of Basil paste.
- {Take 1 of Salt and pepper.
- {Get 1 dash of Cake flour.
- {Prepare 1 tbsp of Butter.
- {Get 1 tbsp of Olive oil.
- {Get of For the tomato sauce:.
- {Prepare 1 can of Canned whole or chopped tomatoes.
- {Get 1 clove of Finely minced garlic.
- {Prepare 1 of Bay leaf.
- {Prepare 1 tbsp of Olive oil.
- {Make ready 1 dash of Salt.
Steps to make Restaurant Style Chicken With Mozzarella:
- Make the tomato sauce: In order to make the sauce smooth, if it's not too much work for you, crush the canned tomatoes as shown here..
- Put the olive oil and garlic in a small pan and cook over low heat until fragrant. Add the juice and tomatoes from Step 1 plus a little salt and the bay leaf, and simmer without covering with a lid..
- After simmering for about 10 minutes, thicken to your preferred consistency. Taste, and add more salt if needed..
- Prepare the chicken: Butterfly out the thick parts of the chicken breast. Bash out the meat so that it's about 5mm in thickness all over..
- Spread the basil sauce over the chicken and top with sliced mozzarella cheese. Season with salt and pepper. If you don't have any basil paste, fresh basil leaves are fine too..
- Fold the part of the chicken without cheese on top of the part with cheese, and dust the chicken with flour..
- Cook the chicken: Heat up the butter and olive oil in a frying pan and brown both sides of the chicken from Step 6. Turn the heat down to low and cook the chicken through..
- Finish: Spread the tomato sauce on a plate, place the cut up chicken from Step 7 on top, and optionally pour more sauce over the top. Enjoy..
- Added note: If the chicken won't cook through, try browning it in Step 7 and then grilling it in the oven..
So that is going to wrap this up for this exceptional food restaurant style chicken with mozzarella recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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