How to Make Ultimate Korean Chicken Legs

Korean Chicken Legs.

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, korean chicken legs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Chicken Legs is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Korean Chicken Legs is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook korean chicken legs using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korean Chicken Legs:

1. {Get 8 of chicken legs.
2. {Prepare 1 of "Korean Marinade" see my recipes.
3. {Prepare 1 tbsp of onion powder.
4. {Make ready 2 tsp of garlic powder.
5. {Take 1 tsp of ground ginger.
6. {Take 1 of pinch crushed pepper flakes.
7. {Make ready 1 of large pinch kosher salt and white pepper.
8. {Prepare 1 of vegetable oil; as needed.

Steps to make Korean Chicken Legs:

1. Marinate legs from 4-48 hours. Save 1/2 of the marinade. Pat dry..
2. Cover legs with enough oil to coat. Season..
3. Pour 3/4 of remaining, unused marinade in a shallow baking dish. Place seasoned chicken legs on top..
4. Bake uncovered at 350° for approximately 45 minutes or until thermometer reaches 165°. Flip legs halfway during cooking time. Use remaining 1/4 marinade to baste legs..
5. Variations; Grill legs, peanut oil, vegetable oil, cilantro, scallions, chives, leeks, caramelized onions, other chicken parts, pork, beef, seafood.

So that's going to wrap this up with this exceptional food korean chicken legs recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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