How to Prepare Perfect Palak Paneer Pulao

Palak Paneer Pulao.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, palak paneer pulao. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Palak Paneer Pulao is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Palak Paneer Pulao is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook palak paneer pulao using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Palak Paneer Pulao:

1. {Make ready 2 cups of spinach, raw.
2. {Take 1/2 cup of brown rice, uncooked.
3. {Prepare 1 of tomato, finely chopped.
4. {Make ready 1 of onion, finely chopped.
5. {Get 3 of garlic cloves, finely chopped.
6. {Make ready 1/2 cup of broccoli, florets.
7. {Make ready 1/4 cup of peas.
8. {Take 2 tbsp of paneer, diced.
9. {Take 1 tsp of cumin seeds.
10. {Prepare 1 tbsp of green-chilli-coriander chutney.
11. {Take 1 tsp of ghee Salt to taste.
12. {Take Pinch of black pepper.
13. {Make ready 1 tsp of Red chilli flakes, to garnish.

Steps to make Palak Paneer Pulao:

1. Microwave broccoli and peas with water in microwave-safe close container for around 3 mins and keep aside.
2. Wash and soak rice for 20 mins in water. Boil them in water until cooked. Drain excess water and keep aside..
3. Put raw spinach into mixer and blend into puree, keep aside..
4. Heat ghee in pan, add cumin seeds and onion, saute for 2 mins..
5. Add garlic and saute until onion turn golden brown..
6. Now add tomatoes, and let it turn mushy..
7. Add chutney and spinach puree and cook this for 2-3 mins..
8. Now add broccoli, peas and salt to taste and mix well. Cook for another 1-2 mins..
9. Add rice and saute for a min until coated well with mixture..
10. Transfer into serving plate, top it up with diced paneer. Sprinkle black pepper powder and red chilli flakes. Serve hot..

So that's going to wrap this up for this exceptional food palak paneer pulao recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini