Recipe of Any-night-of-the-week Deep-fried Breaded Prawns

Deep-fried Breaded Prawns.

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, deep-fried breaded prawns. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Deep-fried Breaded Prawns is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Deep-fried Breaded Prawns is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have deep-fried breaded prawns using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Deep-fried Breaded Prawns:

1. {Get of For tartar sauce.
2. {Make ready 2 of Boiled eggs.
3. {Take 1/4 of Onion.
4. {Get 2 tbsp of Mayonnaise.
5. {Get 1/2 tsp of each Ketchup, vinegar and lemon juice.
6. {Get 1 of Salt and pepper (to taste).
7. {Get 1 of Parsley (as needed).
8. {Make ready 16 of Black tiger prawns.
9. {Take of Pre-seasoning:.
10. {Make ready 1 of to 2 tablespoons Sake.
11. {Take 1 of Salt, to taste.
12. {Get of For the batter:.
13. {Make ready 2 tbsp of ※Weak flour (Cake flour).
14. {Make ready 2 tbsp of ※Milk.
15. {Prepare 1 of ※Egg.
16. {Make ready 1 tsp of ※Mayonnaise.
17. {Make ready 1 of Panko (as needed).

Steps to make Deep-fried Breaded Prawns:

1. Peel the prawns and rinse well. Marinate with the pre-seasonings and let stand for about 5 minutes. Cut open the back lengthways with a knife and remove the veins..
2. With a knife, make a light lengthwise slit..
3. Next, cut about halfway through the shrimp right at the middle. Make two more slashes, one 1 cm away from the first slash, and the other 2 cm away, to make three slashes altogether..
4. Straighten the shrimp by pushing the back of the shrimp towards the front. You might feel the sinew breaking..
5. Cut off the tips of the tails if you don't want the oil to sputter..
6. Coat each prawn with the ※ batter..
7. Coat with panko. Just before frying the prawns, stretch them straight once more, then gently drop them to the oil..
8. Deep-fry in oil that has been heated to 340°F/170°C. Since they were slashed through several times, they will cook quickly..
9. Tartar sauce Chop the onion finely and sprinkle with salt, then microwave for 2 to 3 minutes. This makes the onion sweeter..
10. Mash the boiled egg finely with a fork or masher..
11. Combine all the tartar sauce ingredients..
12. Serve the fried prawns and tartar sauce together..

So that's going to wrap it up for this special food deep-fried breaded prawns recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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