How to Prepare Ultimate Khichdi

Khichdi.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, khichdi. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Khichdi is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Khichdi is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have khichdi using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Khichdi:

1. {Take 1/2 cup of moong daal (soaked).
2. {Make ready 1/2 cup of chana daal (soaked).
3. {Prepare 1 cup of rice.
4. {Prepare 1 of potato chopped.
5. {Prepare 2 of onions chopped.
6. {Get 2 of tomatoes chopped.
7. {Prepare 3-4 of small size green chilli chopped.
8. {Make ready of some chopped spinach (optional).
9. {Get leaves of coriander.
10. {Get 1/2 tbsp of cumin seeds.
11. {Get 1/2 tbsp of turmeric powder.
12. {Get 1/2 tbsp of coriander powder.
13. {Make ready 1/2 tbsp of garam masala.
14. {Make ready to taste of salt.
15. {Prepare 4 cup of water.
16. {Take of as required oil.

Instructions to make Khichdi:

1. Take a cooker and heat the oil. Now add cumin seeds let it splutter..
2. Add chopped potato. Saute for 3 minutes.
3. Add chopped onions, green chilli,tomatoes and fry for another 2 minutes.and add spinach fry for 1 minutes.add all masalas and mix well..
4. Add washed and drained rice and soaked dal. Stir it for few minutes..
5. Add 4cups water. Close the lid of cooker. Cook till 3-4 whistles. Open and mix well. garnish with coriander leaves. Serve hot..

So that's going to wrap it up for this exceptional food khichdi recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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