Recipe of Quick Spiced Carrot Cake with Cream Cheese Frosting

Spiced Carrot Cake with Cream Cheese Frosting.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, spiced carrot cake with cream cheese frosting. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spiced Carrot Cake with Cream Cheese Frosting is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Spiced Carrot Cake with Cream Cheese Frosting is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have spiced carrot cake with cream cheese frosting using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Carrot Cake with Cream Cheese Frosting:

1. {Prepare of Carrot Cake.
2. {Prepare of large eggs.
3. {Make ready of vegetable oil.
4. {Take of granulated sugar.
5. {Make ready of brown sugar.
6. {Take of vanilla.
7. {Make ready of flour.
8. {Get of baking powder.
9. {Take of baking soda.
10. {Make ready of salt.
11. {Prepare of ground cinnamon.
12. {Prepare of ground nutmeg.
13. {Make ready of ground cloves.
14. {Prepare of carrots, grated.
15. {Make ready of chopped pecans.
16. {Make ready of Cream Cheese Frosting.
17. {Prepare of unsalted butter, softened.
18. {Take of cream cheese.
19. {Get of powdered sugar.
20. {Take of vanilla.

Instructions to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Preheat oven to 350°F..
2. Grease and flour a 13×9 inch baking pan and set aside..
3. In a large bowl, beat together eggs, oil, and vanilla. Then blend in sugars until fully incorporated..
4. In a separate bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves..
5. Gradually add flour mixture to egg mixture until well combined..
6. Stir in carrots. Add pecans last..
7. Pour into baking pan and bake 40-50 minutes, until toothpick comes out clean..
8. Let cool in pan for 10-15 minutes, then transfer to a wire rack to cool completely..
9. To make the frosting, beat butter, cream cheese, sugar, and vanilla until smooth and fluffy..
10. Frost the cooled carrot cake with cream cheese frosting and enjoy or refrigerate until ready to eat!.

So that is going to wrap it up with this exceptional food spiced carrot cake with cream cheese frosting recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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