Recipe of Quick Spinach Broccoli Pulao

Spinach Broccoli Pulao.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, spinach broccoli pulao. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Broccoli Pulao is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Spinach Broccoli Pulao is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook spinach broccoli pulao using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Broccoli Pulao:

1. {Prepare 2 cup of rice.
2. {Make ready 2 cup of spinach leaves.
3. {Prepare 1 cup of spring onion.
4. {Take 1/2 cup of green garlic.
5. {Get 1/2 cup of green peas.
6. {Prepare 1 of carrot.
7. {Get 1 of onion.
8. {Prepare 5 of green chilli.
9. {Get 2 teaspoon of garam masala.
10. {Make ready as per taste of Salt.
11. {Prepare 1 teaspoon of sugar.
12. {Take 1 tablespoon of curd.
13. {Prepare 1 tablespoon of ghee.
14. {Get 1 tablespoon of oil.
15. {Prepare 1 teaspoon of cumin seeds.
16. {Get 1 drop of green colour.

Instructions to make Spinach Broccoli Pulao:

1. Cook the rice and green peas combined. Keep them side...
2. Make a spinach, garlic, chilli and onion paste. Cut the broccoli and onion in small pieces. Great the carrot..
3. Heat the oil and ghee on medium flame. Add a cumin seeds hing and onion. Saute for one minute..Add the spinach paste, curd, garam masala, salt and sugar.Stirring till 2 minutes..
4. Than add broccoli and rice saute it. Than switch off gas. Add the colour and mix well. Ready tasty healthy green spinach, broccoli pulao. Put the Pulav in serving plate and garnish with coriander leaves carrot..

So that is going to wrap this up for this special food spinach broccoli pulao recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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