Recipe of Award-winning Simple American Chop Suey / American Goulash

Simple American Chop Suey / American Goulash.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, simple american chop suey / american goulash. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Simple American Chop Suey / American Goulash is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Simple American Chop Suey / American Goulash is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook simple american chop suey / american goulash using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple American Chop Suey / American Goulash:

1. {Take 1 lb of Ground Beef.
2. {Make ready 1 cup of onion, chopped.
3. {Prepare 2 can of Stewed Tomatoes.
4. {Get 2 can of tomato paste.
5. {Prepare 1 box of Small pasta.
6. {Take 1 of Spices.

Instructions to make Simple American Chop Suey / American Goulash:

1. Brown and drain the ground beef drain.
2. Boil and cook pasta in large pot according to directions..
3. Season beef to taste - salt, pepper, basil, oregano, garlic salt. Whatever you enjoy..
4. Add stewed tomatoes and tomato paste to beef and stir well..
5. Pasta should be finished. Drain and return to large pot..
6. Add beef mixture to pasta and stir well..
7. Enjoy!! Serve with grated cheese, more spices or whatever you like..

So that is going to wrap this up for this special food simple american chop suey / american goulash recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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