Simple Way to Prepare Favorite Spring Roll
Spring Roll.
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, spring roll. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spring Roll is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Spring Roll is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spring roll using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spring Roll:
- {Prepare of For kneading dough.
- {Prepare 1 cup of Maida.
- {Prepare 2 tbsp of Oil.
- {Prepare 1/4 tsp of Salt.
- {Make ready of For making stuffing.
- {Prepare 1 cup of Noodles – (boiled.
- {Get ½ cup of Cabbage – (finely chopped).
- {Make ready ¼ cup of Capsicum – (finely chopped).
- {Take 2-3 tbsp of Green coriander –.
- {Prepare 1-2 of Green chilli – (finely chopped).
- {Prepare ½ inch of Ginger – baton (grated) or ½ tsp paste.
- {Get ½ tsp of Salt – or as per taste.
- {Make ready as per need of Oil – for making stuffing and frying spring rolls.
- {Prepare 1 tbsp of Soya sauce -.
- {Make ready 1 tbsp of Tomato sauce -.
Steps to make Spring Roll:
- .
- Take 1 tbsp oil in a pan and place it on flame for heating. When oil gets hot, add ginger paste, green chilli and sauté for while..
- Add green peas; cover them and sauté for 2 minutes. Also add capsicum, cabbage and sauté for 1-1.5 minutes..
- Add paneer, salt, black pepper, noodles, soya sauce, lemon juice and green coriander as well. Mix all ingredients really well. Stuffing is ready; take it out in a bowl..
- Make small balls of maida (with this much quantity 14 balls can be prepared). Take one ball, dust with dry maida and roll it into 5-6 inch diameter thin puri. Place it on other plate. Roll the other puri like wise. Now spread ½ tsp oil on this puri. Place the puri rolled earlier above this puri. Press gently and roll from corners into 8-10 inch diameter thin puri.
- Take some more oil in pan for deep frying the spring rolls. When oil gets medium hot; place 3-4 or as many spring rolls as possible in pan and fry on low-medium flame until they turn golden brown from all sides. Take out the fried spring rolls in a plate.
- Deep fried rolls are ready. Serve piping hot noodles spring rolls with tomato sauce and enjoy eating.
So that's going to wrap it up with this exceptional food spring roll recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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