How to Make Perfect Cinnamon Vanilla Biscotti

Cinnamon Vanilla Biscotti.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, cinnamon vanilla biscotti. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Vanilla Biscotti is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cinnamon Vanilla Biscotti is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon vanilla biscotti using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Vanilla Biscotti:

1. {Make ready 1/2 cup of room temperature unsalted butter.
2. {Get 3/4 cup of sugar.
3. {Prepare 1 tsp of baking powder.
4. {Make ready 3/4 tsp of salt.
5. {Take 1 tsp of ground cinnamon.
6. {Prepare 1 3/4 cup of flour.
7. {Take 2 of eggs.
8. {Get 3 tsp of vanilla.
9. {Get of Glaze.
10. {Prepare 5 tsp of hot water.
11. {Take 1 cup of powdered sugar.
12. {Make ready Dash of cinnamon.

Steps to make Cinnamon Vanilla Biscotti:

1. In a medium bowl, mix the butter and sugar until combined well.
2. Meanwhile preheat the oven to 350 F and line a cookie tray with parchment paper.
3. Add the eggs and mix for 1 minute. Then gently fold in the flour, salt and baking powder..
4. Add the cinnamon and make swirls in the batter.
5. Sprinkle some extra flour onto the cookie sheet and place the dough on the sheet forming it into a log. The dough will be sticky so add more flour as needed..
6. Stretch the dough to the length of the cookie sheet? Cut in half and place side by side..
7. Shape the edges of the dough so they are straight..
8. Bake for 30 minutes until light golden brown and firm.
9. Allow to cool for 10 minutes and drop the temp of the oven to 280 F.
10. Once cooled, slice the logs thick and diagonally using a serrated knife.
11. Place cookies on their sides and put back into oven for 10 minutes on each side.
12. Once baked, allow to cool.
13. In a small bowl, combine the glaze ingredients and mix until thick.
14. Once cooled, drizzle glaze over the tops of the biscotti.

So that is going to wrap it up with this special food cinnamon vanilla biscotti recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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