Recipe of Homemade Chinese garlic pork

Chinese garlic pork.

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, chinese garlic pork. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chinese garlic pork is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Chinese garlic pork is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chinese garlic pork using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese garlic pork:

1. {Get 5 clove of garlic.
2. {Get 500 grams of pork.
3. {Prepare 2 piece of ginger.
4. {Get 1 tsp of salt.
5. {Take 1 tbsp of sugar.
6. {Take 1 of red chilli.
7. {Prepare 1/4 cup of soy sauce.

Steps to make Chinese garlic pork:

1. Cut pork into thin slices about 2 inches thick. Rub salt and sugar onto it. Wash after 10 minutes.
2. Chop garlic and ginger into small pieces. Add soy sauce.
3. Marinade pork with the sauce in step 2 for about 1 hour..
4. Fry the pork till cooked..
5. Add sliced red chilli into it..

So that's going to wrap it up for this special food chinese garlic pork recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini