Simple Way to Make Ultimate Spinach Rice

Spinach Rice.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, spinach rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach Rice is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Spinach Rice is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have spinach rice using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Rice:

1. {Make ready 1 cup of basmati rice/rice.
2. {Make ready 1 of onion.
3. {Make ready 1 cup of palak(spinach) leaves.
4. {Make ready 1 inch of ginger.
5. {Get 6-8 of garlic cloves.
6. {Prepare 1 of green chilli.
7. {Take 1 tsp of garam masala.
8. {Take 1 inch of cinnemom stick.
9. {Make ready 1 of black Cardamom.
10. {Take 3-4 of peppercorns.
11. {Take 2 of cloves.
12. {Take 1 of star anise.
13. {Take 1 of bay leaf.
14. {Get to taste of Salt.
15. {Take 1/2 tsp of sugar.
16. {Prepare as needed of dry fruits (Cashews and raisins) for garnishing.
17. {Prepare 1 tbsp of ghee.

Instructions to make Spinach Rice:

1. In a pressure cooker add ghee roast cashews and raisins and keep aside..
2. Grind palak, onion, chilli, ginger and garlic to smooth paste.
3. Add whole spices and saute. Add palak puree and saute till rawness goes.
4. Add washed and soaked rice and saute a minute.
5. Add garam masala, slat, sugar, garam masala and water and pressure cook for a whistle.
6. Garnish with cashews and raisins and serve.

So that's going to wrap this up with this special food spinach rice recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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