Steps to Prepare Perfect Pork Fat Bread

Pork Fat Bread.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pork fat bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork Fat Bread is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Pork Fat Bread is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pork fat bread using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork Fat Bread:

1. {Take 1 loaf of French sourdough bread.
2. {Take 1-1/2 cup of rendered pork fat.
3. {Make ready 2 of spring onion.
4. {Get of To taste salt.
5. {Make ready 1 teaspoon of granulated garlic powder.
6. {Take As needed of shredded Parmesan cheese.

Instructions to make Pork Fat Bread:

1. Get the pork fat. Slice the onion. Slice the bread..
2. Heat a skillet let the pork fat just melt and dip the bread into the fat..
3. Remove the bread and allow the fat to heat then fry the bread in the pork fat..
4. When you turn the bread add salt and garlic to the bread. When done move to a plate add green onion pieces and cheese. Serve I hope you enjoy!!!.

So that's going to wrap this up for this exceptional food pork fat bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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