How to Make Award-winning Simple Fresh Vietnamese Spring Roll

Simple Fresh Vietnamese Spring Roll.

Simple Fresh Vietnamese Spring Roll

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, simple fresh vietnamese spring roll. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Simple Fresh Vietnamese Spring Roll is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Simple Fresh Vietnamese Spring Roll is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Fresh Vietnamese Spring Roll:

  1. {Prepare 1/4-1/2 lb of shrimp, cleaned and cooked.
  2. {Make ready 1/8-1/4 lb of thin rice noodles (amount, your preference).
  3. {Prepare of lettuce.
  4. {Take of cucumber, thinly sliced.
  5. {Prepare 8-10 pcs of rice paper.
  6. {Make ready of bowl of water (circumference should fit the size of rice paper).
  7. {Get of Sauce:.
  8. {Get 1/8 cup of soy sauce.
  9. {Take 1/2 tbsp of oyster sauce.
  10. {Take 1 tsp of worcestershire sauce.
  11. {Get 1 tbsp of unsweetened peanut butter.
  12. {Get 1 tbsp of lemon juice.
  13. {Get 1 tsp of fish sauce.
  14. {Get 1 tbsp of coconut or brown sugar.

Instructions to make Simple Fresh Vietnamese Spring Roll:

  1. Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly..
  2. Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part..
  3. Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal..
  4. Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix..
  5. Enjoy the freshness!.

So that is going to wrap it up for this exceptional food simple fresh vietnamese spring roll recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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