Recipe of Quick White Chocolate and Cranberry Cashew Cookies

White Chocolate and Cranberry Cashew Cookies.

White Chocolate and Cranberry Cashew Cookies

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white chocolate and cranberry cashew cookies. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

White Chocolate and Cranberry Cashew Cookies is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. White Chocolate and Cranberry Cashew Cookies is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook white chocolate and cranberry cashew cookies using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make White Chocolate and Cranberry Cashew Cookies:

  1. {Prepare 2 1/2 of flour.
  2. {Take 1 tsp. of baking soda.
  3. {Make ready 1 tsp. of baking powder.
  4. {Take 1/2 tsp. of salt.
  5. {Take 1 cup (2 sticks) of unsalted butter, softened.
  6. {Make ready 1 cup of brown sugar.
  7. {Get 3/4 cup of sugar.
  8. {Take 2 of eggs.
  9. {Prepare 1 tsp. of vanilla.
  10. {Prepare 1/2 cup of white chocolate chips.
  11. {Make ready 1/2 cup of dried cranberries.
  12. {Take 1/2 cup of chopped cashews.

Steps to make White Chocolate and Cranberry Cashew Cookies:

  1. Preheat oven to 375 degrees. Line baking sheets with parchment paper. In a large bowl, combine dry ingredients: flour, baking powder and soda and salt..
  2. In a mixer, cream together butter and both sugars until fully blended..
  3. Mix in eggs and vanilla..
  4. To the mixer, add a spoonful at a time of the dry ingredients until fully incorporated..
  5. By hand using a spatula, fold in the chocolate chips, cranberries and cashews..
  6. Using a small ice cream scoop or melon baller, place cookies evenly apart on baking sheet to allow proper cooking..
  7. Bake for 10 to 12 minutes. Remove to cooling racks and allow cookies to cool completely. Enjoy!.

So that is going to wrap this up for this exceptional food white chocolate and cranberry cashew cookies recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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