Simple Way to Make Speedy Chicken Breast Meat or Tenders in Chili Sauce

Chicken Breast Meat or Tenders in Chili Sauce.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, chicken breast meat or tenders in chili sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Breast Meat or Tenders in Chili Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Chicken Breast Meat or Tenders in Chili Sauce is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken breast meat or tenders in chili sauce using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Breast Meat or Tenders in Chili Sauce:

1. {Make ready 1 of Chicken breasts (or tenderloins).
2. {Get 1 pinch of of each ●Salt and pepper.
3. {Prepare 1 tbsp of ●Sake.
4. {Make ready 1 tbsp of Katakuriko.
5. {Get 4 of Green bell peppers.
6. {Get 1/2 each of Red and yellow bell peppers.
7. {Make ready 1 of Onion.
8. {Prepare 1 tbsp of Sesame oil.
9. {Get 5 tbsp of ◎ Ketchup.
10. {Make ready 1 tbsp of ◎ Soy sauce.
11. {Make ready 3 tbsp of ◎ Sake.
12. {Prepare 1 tbsp of ◎ Sugar.
13. {Get 1 tsp of ◎ Doubanjiang.
14. {Get 1 clove of ◎ Grated garlic.
15. {Prepare 1 tsp of ◎ Chicken soup stock granules.
16. {Prepare 1/2 tbsp of ◎ Katakuriko.

Instructions to make Chicken Breast Meat or Tenders in Chili Sauce:

1. Cut the chicken into bite-sized pieces, and put it in a plastic bag with the ● ingredients and rub in well. Chop the bell peppers roughly, and cut the onion into wedges..
2. Add the katakuriko to the chicken from Step 1, and rub in until it no longer looks floury. Mix the ◎ ingredients together in a small bowl..
3. Put the chicken pieces in a frying pan heated with sesame oil in one layer, and fry on both sides. Add the onion, green bell pepper and red and yellow pepper in that order and stir fry..
4. Add the ◎ ingredients from Step 3 to the pan, and when it has thickened, transfer to a serving plate and serve..

So that's going to wrap this up for this exceptional food chicken breast meat or tenders in chili sauce recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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