Recipe of Homemade Shrimp soup/ Chupa de camarones

Shrimp soup/ Chupa de camarones.

Shrimp soup/ Chupa de camarones

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, shrimp soup/ chupa de camarones. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Shrimp soup/ Chupa de camarones is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Shrimp soup/ Chupa de camarones is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp soup/ chupa de camarones using 26 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp soup/ Chupa de camarones:

  1. {Make ready of soup---------------------------.
  2. {Prepare 5 1/2 lb of large shrimp deveined.
  3. {Make ready 2 tbsp of ketchup.
  4. {Take 2 of large onions chopped.
  5. {Take 5 of large tomatoes skinned and seeded chopped.
  6. {Prepare 3/4 cup of oil.
  7. {Take 6 tbsp of red aji chili paste.
  8. {Take 2 1/4 lb of fava beans.
  9. {Take 2 1/4 lb of peas.
  10. {Prepare 14 of small yellow potatoes.
  11. {Get 3 ears of corn cut into 2 inch slices.
  12. {Prepare 1 1/2 cup of rice.
  13. {Take 1 cup of evaporated milk.
  14. {Prepare 3/4 cup of fresh farmers cheese cut into cubes.
  15. {Make ready 12 of eggs.
  16. {Make ready 2 tsp of crushed garlic.
  17. {Get 1/2 tsp of ground cumin.
  18. {Make ready 1 tbsp of oregano.
  19. {Make ready 1 of salt and pepper to taste.
  20. {Prepare 6 1/2 quart of water.
  21. {Make ready of red chili sauce------------------.
  22. {Make ready 1/2 cup of farmers cheese cubed.
  23. {Prepare 4 of red hot peppers.
  24. {Make ready 1/2 cup of oil.
  25. {Make ready 1 of medium onion coarsely chopped.
  26. {Make ready 1 of salt to taste.

Steps to make Shrimp soup/ Chupa de camarones:

  1. Peel and de-vein shrimp reserve heads and shells save 12 whole shrimp for decoration..
  2. Put 6 1/2 quarts of water in a pot add heads and shells to water, and salt boil for 45 minutes then strain..
  3. In a sauce pan sauteed onions garlic and tomatoes, add ketchup, red hot chili paste, cumin, salt, pepper, and shrimp bodies..
  4. After 45 minutes before serving add to boiling stock rice, fava beans, peas, and corn..
  5. In a medium sized pot add 2 quarts of soup/broth. Then poach the eggs in this liquid, you can poach more than one at a time depending on the size of pot..
  6. In a double boiler cook peeled potatoes or steam till done..
  7. Add milk, cheese, whole shrimp, and oregano after rice is done.
  8. In individual bowls serve potatoes pour soup over top place a whole shrimp and poached egg on top of each serves 12.
  9. For the sauce boil the red hot chili's in water desired devein peppers blend with rest ingredients serve in it's own little dish on side with the cheese added at the last..

So that is going to wrap it up with this special food shrimp soup/ chupa de camarones recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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