Recipe of Ultimate Thai Style Grilled Eggplant Salad

Thai Style Grilled Eggplant Salad.

Thai Style Grilled Eggplant Salad

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, thai style grilled eggplant salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Thai Style Grilled Eggplant Salad is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Thai Style Grilled Eggplant Salad is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai style grilled eggplant salad using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Thai Style Grilled Eggplant Salad:

  1. {Take 100 grams of Ground chicken.
  2. {Prepare 4 of Eggplant.
  3. {Take 4 tbsp of Dried shrimp.
  4. {Make ready 2 clove of Garlic.
  5. {Take 1 piece of Ginger.
  6. {Make ready 2 tbsp of Lemon juice.
  7. {Prepare 1 tsp of Dried basil.
  8. {Prepare 1 of Red chili peppers (sliced into rounds).
  9. {Prepare of Flavoring Ingredients:.
  10. {Get 2 tsp of Sugar.
  11. {Make ready 3 tbsp of Fish sauce (nam pla).
  12. {Make ready 1 tbsp of Sake.
  13. {Prepare 1 of Vegetable oil.

Instructions to make Thai Style Grilled Eggplant Salad:

  1. Here's the line-up of ingredients..
  2. Soak the dried shrimp in warm water + 1 tablespoon sake to reconstitute. You'll use the water later..
  3. Mince the garlic and ginger. Squeeze the lemon..
  4. Place the eggplants on the grill and brown the skins on high heat..
  5. Soak in ice cold water. If you soak them for too long, the flavor of the eggplant will disappear, so only soak until the skins can be peeled off..
  6. Peel the skins off while t still hot..
  7. Cut the grilled eggplants into bite-sized pieces..
  8. Heat vegetable oil in a frying pan. Sauté the garlic, ginger, and red chili pepper slices..
  9. Once fragrant, add the ground chicken..
  10. Add the reconstituted shrimp, 3 tablespoons of the water, 2 teaspoons of sugar, and 3 tablespoons of fish sauce. Mix well..
  11. Move everything to a bowl and let it cool. Add the lemon juice and dried basil for flavor..
  12. Arrange the grilled eggplants on a dish. Pour the remaining combined ingredients on top to finish. Serve with green lettuce leaves, etc..

So that is going to wrap this up for this exceptional food thai style grilled eggplant salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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