Simple Way to Make Quick Vegetable beef soup

Vegetable beef soup.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, vegetable beef soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetable beef soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Vegetable beef soup is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have vegetable beef soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable beef soup:

1. {Prepare 1-1.5 pounds of leftover beef roast, diced.
2. {Prepare 4 cups of beef broth.
3. {Prepare 1/2 pound of diced carrots.
4. {Get 1/2 cup of diced onion.
5. {Get 3 of medium potatoes, diced.
6. {Get 2 cups of purple cabbage, diced.
7. {Prepare 1 can of diced stewed tomatoes, with juice.
8. {Get 1 cup of frozen peas.
9. {Prepare 4 tablespoons of butter.
10. {Get of Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes.

Instructions to make Vegetable beef soup:

1. Sauté the onion, cabbage, and carrots in butter until slightly softened.
2. Add all remaining ingredients and bring to a boil.
3. Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally..

So that's going to wrap this up for this special food vegetable beef soup recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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