Easiest Way to Prepare Quick Whiskey Marinade for Grilled Chicken

Whiskey Marinade for Grilled Chicken.

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, whiskey marinade for grilled chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Whiskey Marinade for Grilled Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Whiskey Marinade for Grilled Chicken is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have whiskey marinade for grilled chicken using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whiskey Marinade for Grilled Chicken:

1. {Prepare 1/8 cup of Whiskey.
2. {Make ready 1/4 cup of Soy sauce.
3. {Get 1/4 cup of sugar.
4. {Prepare 4 cloves of garlic.
5. {Take of Chopped vegetables.
6. {Make ready of Chicken breasts.
7. {Make ready to taste of Ground pepper.
8. {Take of to taste Salt.
9. {Prepare of Milk (optional).

Instructions to make Whiskey Marinade for Grilled Chicken:

1. Chop your garlic. Pour your whiskey, milk and soy sauce and mix together. Add sugar, salt and pepper. Put chicken in a ziploc bag/plastic plate and marinate in the freezer for no longer than 6 hours..
2. Oil your pan, place your chicken and pour your marinade. Grill..
3. Make sure to check that the insides are white and not pink..
4. Add your chopped vegetables to roast for a few minutes. And voila!.

So that is going to wrap this up with this exceptional food whiskey marinade for grilled chicken recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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