Simple Way to Make Any-night-of-the-week Chicken Tikka Biryani
Chicken Tikka Biryani.
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, chicken tikka biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Tikka Biryani is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Chicken Tikka Biryani is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka biryani using 40 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Biryani:
- {Prepare 500 gm of chicken.
- {Take 500 gm of basmati rice (prefer any brand but golden packet).
- {Make ready of For chicken marination.
- {Get 3 tbsp of mustard oil.
- {Take 2 tbsp of ginger garlic paste.
- {Make ready 1 tsp of red chilli powder.
- {Take 600 gm of Hung curd.
- {Make ready 1/2 tbsp of Coriander powder.
- {Take 1 tsp of Garam masala powder.
- {Take To taste of salt.
- {Prepare 1 tsp of Kasturi methi.
- {Prepare 2 tsp of Lemon juice.
- {Take of For barista.
- {Make ready 1 kg of fried onions.
- {Get of For cooking rice.
- {Prepare 3 of big cardamom.
- {Prepare 5 of green cardamom.
- {Get 5 of Cloves.
- {Get 7 of Black pepper corn.
- {Make ready 1 inch of Cinnamon stick.
- {Take 10 of green chillies.
- {Prepare 1/2 of lemon.
- {Get 5 tbsp of salt.
- {Take 1 tbsp of oil.
- {Prepare of For jhol.
- {Take 50 gm of ghee.
- {Make ready 50 gm of butter.
- {Take 100 gm of cream.
- {Get of For gravy.
- {Take 1 tbsp of oil.
- {Get 3-4 of dry red chilli.
- {Prepare 1 tbsp of Ginger garlic paste.
- {Make ready 1/2 tsp of red chilli powder.
- {Take 1 tsp of dhaniya(coriander) powder.
- {Take 4 of tomatoes puree.
- {Make ready of For layering.
- {Prepare as needed of kewra water.
- {Prepare as needed of rose water.
- {Take as needed of chopped coriander leaves.
- {Take as needed of chopped mint leaves.
Steps to make Chicken Tikka Biryani:
- For marination take a big bowl add mustard oil all the mentioned masala, kasuri methi, salt, lemon and hung curd mix well with hands than add boneless washed chicken marinate well cover with cling film and refrigerate it overnight then the next day grill it and cook.
- For Barista finely slice onions and fry them till golden brown.
- Biryani jhol in a pan add ghee, butter let it melt then add cream mix well switch off the gas let it cool and keep ready.
- Soak rice for atleast 45min then in a patila add water let it boil add whole spices, chillies mentioned let it cook then remove all the spices and add rice and let it cook till 70%is done.
- In a handi add oil let it heat then add dry chilli, cumin seeds let it crackle then add ginger garlic paste, chilli powder, coriander powder, little water and cook then add barista, tomato puree mix well let it cook for while then add tikkas, leftover marination mix well, add salt if needed once it leaves rogan remove it in a bowl for later use.. then layer rice, jhol, mint and coriander chopped, rogan, drops of kewra and rose water.
- Cover with foil paper and keep in dum till foil changes let it stay for 1/2 hr then before serving heat again and serve it with raita or onions.
So that is going to wrap it up for this special food chicken tikka biryani recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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