Step-by-Step Guide to Prepare Super Quick Homemade Sweet corn and Spinach pulao

Sweet corn and Spinach pulao.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, sweet corn and spinach pulao. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet corn and Spinach pulao is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Sweet corn and Spinach pulao is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet corn and spinach pulao using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet corn and Spinach pulao:

1. {Take 2 of green onions with leaves(chopped).
2. {Get 1/2 cup of tomato purée.
3. {Make ready 2/3 cup of spinach purée.
4. {Take 2/3 cup of basmati rice.
5. {Make ready 2/3 cup of corn seeds.
6. {Make ready 2 of chopped onions(Sliced).
7. {Make ready 1 tbsp of cashews.
8. {Make ready 6 of garlic cloves(chopped).
9. {Take 1 tbsp of garlic, chili,ginger paste.
10. {Take 1 of medium sized chopped capsicum.
11. {Take 2 tbsp of coriander & mint leaves paste.
12. {Make ready 2 tbsp of chopped coriander leaves.
13. {Prepare to taste of Salt.
14. {Make ready As required of butter,ghee,oil.
15. {Make ready 1/2 tsp of cumin seeds.
16. {Take Pinch of asafoetida.
17. {Make ready 25 gms of grated paneer.
18. {Take 1/2 tsp of Turmeric powder.
19. {Make ready 1 tsp of rice garam masala.
20. {Get 4 of cloves.
21. {Prepare 1/4 of chakra phool (star stone flower).
22. {Get 4 of cardamoms.
23. {Take As required of water.

Instructions to make Sweet corn and Spinach pulao:

1. Prepare all ingredients. Wash basmati rice 2-3 times and soak it for 30 mins in water..
2. Heat 1 tsp ghee & 1 tsp oil in a pan. add cumin seeds and asafetida. stir well and add cashews, chopped onions. sauté for 1 min. add ginger garlic chili paste. Sauté and add chopped capsicum, corn seeds. sauté till golden brown. add salt, turmeric, spinach purée, and sauté. add tomato purée, coriander &mint leaves purée. Add 3tbsp water and cook for 3-4 minutes till water gets burned. Add salt, turmeric, red Kashmiri chili powder mix well. add garam masala and mix everything well..
3. In a cooker add 2 glass of water, cloves, chakra phool, salt, and cardamom. Put it on gas on medium flame. Once the water starts boiling add soaked rice. cook properly. Drain extra water from cooked rice using strainer..
4. Add cooked rice in prepared corn and spinach mix in big cooker. mix everything gently. add grated paneer, chopped coriander leaves, and cook for 2 minutes. Add butter. Our corn 🌽, Spinach pulao is ready 😊.
5. Garnish corn and spinach pulao with corn seeds, round onion rings, some coriander leaves & paneer..
6. Now our corn and spinach pulao is ready to serve. serve it with masala curd, kadhi, or curd raita..

So that is going to wrap this up for this exceptional food sweet corn and spinach pulao recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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