Simple Way to Make Favorite Chinese Chicken
Chinese Chicken.
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chinese chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chinese Chicken is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Chinese Chicken is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chinese chicken using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Chicken:
- {Get 500 g of chicken breast.
- {Get 2 cups of chopped cabbage.
- {Prepare 1 of carrot.
- {Get 1 of large onion.
- {Prepare 1 cup of flour.
- {Get 1 tbsp of salt.
- {Prepare 1 tbsp of pepper.
- {Make ready 2 tbsp of seasoning of choice.
- {Prepare 1/4 cup of siracha sauce.
- {Prepare 1/4 cup of sweet soy sauce.
- {Take 1/4 cup of teriyaki sauce.
- {Get 1 tbsp of sesame oil.
- {Make ready 1 tbsp of soy sauce.
- {Make ready 1 tbsp of honey.
- {Make ready 2 tbsp of sesame seeds.
Instructions to make Chinese Chicken:
- Cut chicken breast into bite sized pieces and marinate in salt, pepper and seasoning of your choice..
- Coat chicken pieces in flour and fry in shallow oil until fully cooked..
- In sesame oil sautè your chopped onion and carrots for 4 minutes. Add cabbage and sautè for a further 2 minutes..
- In a bowl mix siracha sauce, sweet soy sauce, teriyaki sauce, honey and soy sauce..
- Add the chicken, the sauce and the sesame seeds to the vegetables and let it cook until well combined..
- Garnish with sesame seeds and spring onion. Enjoy..
So that is going to wrap this up with this special food chinese chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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