How to Make Perfect Chicken Bambooshoot Spring Roll (Lumpia)

Chicken Bambooshoot Spring Roll (Lumpia).

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chicken bambooshoot spring roll (lumpia). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Bambooshoot Spring Roll (Lumpia) is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Chicken Bambooshoot Spring Roll (Lumpia) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken bambooshoot spring roll (lumpia) using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bambooshoot Spring Roll (Lumpia):

1. {Get of filling:.
2. {Get 1 of chicken breast fillet.
3. {Prepare 1 of young bamboo shoot.
4. {Take 6 of shallot.
5. {Take 4 of garlic.
6. {Take 2 tbsp of sweet soy sauce.
7. {Take of Salt & sugar.
8. {Make ready of Chicken broth.
9. {Make ready of wrap:.
10. {Get 100 g of flour.
11. {Prepare 1 tbsp of starch flour.
12. {Make ready 250 ml of water.
13. {Prepare of Salt & sugar.
14. {Get of Cooking oil.
15. {Get of sauce:.
16. {Make ready 1 tbsp of tauchiu.
17. {Prepare 2 tbsp of starch.
18. {Prepare 3 of shallot.
19. {Get 2 of garlic.
20. {Prepare 1 tbsp of tomato sauce.
21. {Get of Salt & sugar.
22. {Get of Water.

Instructions to make Chicken Bambooshoot Spring Roll (Lumpia):

1. Prepare all the ingredients.
2. Heat the oil, sautee garlic and shallots, bring the chicken in, add some chicken broth when it's dry, then put the shredded bamboo shoot in, season it as preference. When it's done, let it cool..
3. Wrap: mix flour and starch then sift. Add some salt, egg, and mix with water. Add 1 tbsp cooking oil and strain to get a smooth batter..
4. Heat the pan, brush with cooking oil. Take a spoonful of the batter and make a crepes like..
5. When it's done, wrap the chicken bamboo shoot..
6. Sautee the blended shallot, garlic, and taoco. Add some water, season with salt & sugar, and add some liquid starch..

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