Simple Way to Prepare Quick Crab Rangoon 🦀

Crab Rangoon 🦀.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crab rangoon 🦀. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crab Rangoon 🦀 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Crab Rangoon 🦀 is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have crab rangoon 🦀 using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crab Rangoon 🦀:

1. {Take of Wonton wrappers.
2. {Prepare 6 oz of imitation crab meat.
3. {Take 8 oz of cream cheese, softened.
4. {Prepare 1/4 teaspoon of onion powder.
5. {Make ready 1/4 teaspoon of garlic powder.
6. {Take of worcestershire sauce.
7. {Prepare of soy sauce.
8. {Make ready of oil for frying (optional).
9. {Take of Panda Express mandarin sauce, for dipping (optional).

Instructions to make Crab Rangoon 🦀:

1. Preheat oven to 425°..
2. In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, & crab meat. Stir until well combined..
3. Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal..
4. TO BAKE: Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve..
5. TO FRY: Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy..

So that is going to wrap it up with this exceptional food crab rangoon 🦀 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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