Step-by-Step Guide to Prepare Award-winning Goulash
Goulash.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, goulash. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Goulash is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Goulash is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook goulash using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Goulash:
- {Take 2 lb of ground beef.
- {Make ready 3 tsp of minced garlic.
- {Get 1 of lg onion chopped.
- {Take 2 1/2 c of water.
- {Prepare 1/2 c of beef broth.
- {Take 1/3 c of olive oil.
- {Prepare 2-15 oz of can tomato sauce.
- {Make ready 2-15 oz of diced tomato.
- {Make ready 1 of tlbs Italian seasoning.
- {Get 1 tbls of adobo seasoning.
- {Take 3 of bay leaves.
- {Prepare 1 tbls of salt.
- {Prepare 1/2 tbls of pepper.
- {Prepare 2 c of uncooked elbow macaroni.
- {Make ready 1 c of shredded mozzarella.
- {Get 1/2 c of shredded cheddar.
Steps to make Goulash:
- Brown meat and drain.
- Add onion and garlic.
- Add meat, spices, tomato sauce and diced tomato. Mix well..
- Add water, beef base and noodles. Mix.
- Cook covered on low for about 30 minutes.
- Add cheeses.
- Add some of this.... you’ll thank me later.
So that's going to wrap it up with this exceptional food goulash recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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