Steps to Prepare Quick Spring Rolls

Spring Rolls.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spring rolls. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Spring Rolls is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Spring Rolls is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook spring rolls using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spring Rolls:

1. {Make ready 10 of spring roll wrappers.
2. {Take 100 g of pork.
3. {Take 1/2 of onion.
4. {Prepare 1/2 of canned bamboo shoots (optional).
5. {Take 100 g of vermicelli or glass noodles.
6. {Make ready 4 of dried shiitake mashrooms.
7. {Make ready 1 of egg.
8. {Make ready 1 Tbsp of each flour + water.
9. {Make ready 1 tsp of sake.
10. {Prepare 1 tsp of soy sauce.
11. {Take 1 tsp of oyster sauce.

Steps to make Spring Rolls:

1. Slice the onion, and chop the pork and mushrooms (after soaking to rehydrate). Heat a frying pan with 1 tsp of oil and scramble the eggs. Once cooked, transfer to a plate. Soak the vermicelli in boiling water to soften, then drain..
2. Add another small amount of oil to the pan. Stir fry the pork, onion, and mushrooms on medium heat..
3. Next add vermicelli, sake, soy sauce and oyster sauce to season. Keep stir frying for a few min. Then transfer to a plate with the scramble egg. Leave for 20 min or until cooled..
4. Prepare the spring roll sheets. Put the mixture on the edge of a sheet, then roll tightly, avoid leaving any gaps. Seal the corner with the water flour mix. Repeat for rest of the sheets..
5. Heat 2 cups of oil with medium-high heat. When the oil gets hot, add spring rolls and fry until golden brown, usually takes about 2-3 minutes. Turn over and fry for another 3 min until it looks crispy brown! Remove from oil, drain and leave to cool for a bit before eating. They are yummy dipped in soy sauce when eating!.

So that's going to wrap it up for this special food spring rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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