Recipe of Speedy Chicken Spicy Sisig

Chicken Spicy Sisig.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken spicy sisig. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Spicy Sisig is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Spicy Sisig is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken spicy sisig using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spicy Sisig:

1. {Prepare 2 large of chicken thigh.
2. {Get 1/4 kg of chicken liver.
3. {Make ready 1 large of onion.
4. {Prepare 1 tsp of pepper.
5. {Get 1 1/2 tsp of salt.
6. {Make ready 1 tbsp of lemon juice.
7. {Make ready 1 tsp of chili flakes.
8. {Prepare 1 cup of mayonnaise.
9. {Prepare 4 medium of eggs.

Instructions to make Chicken Spicy Sisig:

1. grill the chicke and chicken liver until the chicken become golden brown and the chicken liver is little bit crunchy.
2. let the chicken cool for a while and remove the chicken's bone and cut the chicken meat in smaller and also the chicken liver.
3. in a bowl, mix the chicken, chicken liver with mayonnaise,lemon,onion,pepper,salt and chili flake (add more chili flakes,pepper and salt depending on your taste. . you can add red bell peppers if you want to).
4. mix it well.
5. put in a baking dish and flatten it and break the eggs in the top of it and add pinch of salt on top of the eggs.
6. bake in a 150°F celcius oven for 10-15minutes or until the eggs are cook. ..
7. serve with rice.

So that is going to wrap this up for this special food chicken spicy sisig recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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