Recipe of Perfect Mexican Slaw/Dip
Mexican Slaw/Dip.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, mexican slaw/dip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mexican Slaw/Dip is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Mexican Slaw/Dip is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican slaw/dip using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Slaw/Dip:
- {Make ready 1 packages of slaw mix.
- {Get 1 can of whole kernel corn, drained.
- {Take 1 can of black beans, rinsed and drained.
- {Take 1 medium of red onion, chopped.
- {Make ready 2 tsp of cilantro (or to your taste).
- {Get 2 cup of Mexican shredded cheese.
- {Get 2 tsp of fresh lime juice (juice of 1 lime).
- {Take 2 tsp of ground cumin (or to your taste).
- {Take 1 packages of Spicy Hidden Valley Ranch mix (made according to directions on package).
Steps to make Mexican Slaw/Dip:
- Very simple, place all ingredients in large bowl and mix. Refrigerate for a couple hours before serving. Can be served as a salad or dip with corn chips (like Fritos)..
- Dressing can be added according to your desired consistency..
So that is going to wrap this up for this special food mexican slaw/dip recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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