Step-by-Step Guide to Make Perfect Oven Roasted Chicken Char Siu

Oven Roasted Chicken Char Siu.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, oven roasted chicken char siu. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oven Roasted Chicken Char Siu is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Oven Roasted Chicken Char Siu is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have oven roasted chicken char siu using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oven Roasted Chicken Char Siu:

1. {Get of A. 2 Chicken breast (1 kg).
2. {Get of B. Marinate.
3. {Take 1 tbsp of sugar.
4. {Make ready 1 tbsp of Sesame Oil.
5. {Get 1 tsp of five spices powder.
6. {Prepare 2 tsp of Chicken Seasoning powder.
7. {Take 2 tbsp of Hoisin Sauce.
8. {Take 3 tbsp of liquid Maltose or Honey.
9. {Take 3 cubes of Red Fermented Tofu.
10. {Get of Few drops red gel food colouring.
11. {Take of C. Basting / Glazing.
12. {Take 2 tbsp of liquid Maltose or Honey.
13. {Take 2 tbsp of cooking oil.
14. {Prepare 1/3 C of marination juice.

Instructions to make Oven Roasted Chicken Char Siu:

1. A - Cut chicken breast into long thick strips..
2. B - In a bowl, mix B well. Add A to B, cover the bowl and marinate overnight..
3. Cooking the dish - Turn the oven to grill and preheat to 170°C. Line a baking tray with aluminium foil. Place a small rack on it. Arrange just enough chicken pieces on the rack. You may need to grill your chicken in batches if your rack is small and it's best to line your baking tray with new aluminum foil when you start with another batch. Grill for 20-30 minutes and baste generously with C, every 10 minutes..
4. Note: Chicken does not take long to cook. Check it often when basting. To have the right heat, adjust oven temperature accordingly. Once cooked, leave to cool on a cooling rack before serving. To serve, thinly sliced the chicken char siu and enjoy as it is, as side dish or serve with noodles or rice..

So that's going to wrap it up for this exceptional food oven roasted chicken char siu recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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