Steps to Prepare Homemade Healthy Vietnamese Cabbage Soup

Healthy Vietnamese Cabbage Soup.

Healthy Vietnamese Cabbage Soup

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, healthy vietnamese cabbage soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Vietnamese Cabbage Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Healthy Vietnamese Cabbage Soup is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have healthy vietnamese cabbage soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Vietnamese Cabbage Soup:

  1. {Prepare of Broth:.
  2. {Get 3/4 Tsp of salt.
  3. {Take 1 Tbsp of fish sauce.
  4. {Get 6 Cups of water.
  5. {Take 1/8 Tsp of pepper.
  6. {Prepare 4 of dried anchovies (optional).
  7. {Take 3 of seaweed sheets.
  8. {Get of Vegetables:.
  9. {Take 3 Cup of Napa cabbage (Chinese cabbage).
  10. {Prepare 1 of Onion.
  11. {Make ready 3 of Green onion.
  12. {Take 1/2 pound of shrimp.
  13. {Take 3 of carrots.
  14. {Take 2 Tbsp of Oil for cooking vegetables.

Instructions to make Healthy Vietnamese Cabbage Soup:

  1. In a pan, cook vegetables (add cabbage last!) and shrimp with oil and fish sauce..
  2. Cook until fragrant. Aside boil 6 cups of water and add anchovies and seaweed. Stew for 5 minutes then remove..
  3. Add pan vegetables to broth and add cabbage. Cook on low heat until broth turns yellow..
  4. Serve and enjoy!.

So that's going to wrap it up for this special food healthy vietnamese cabbage soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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