Steps to Make Homemade Spinach Pulao

Spinach Pulao.

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, spinach pulao. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spinach Pulao is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Spinach Pulao is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spinach pulao using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Pulao:

1. {Prepare 1 cup of boiled Spinach.
2. {Get 100 grams of peas.
3. {Take 1 cup of carrot pieces.
4. {Prepare 2 cup of rice.
5. {Take 4 cups of water.
6. {Make ready 1/2 tbls of Red chilli powder.
7. {Get 1/2 tbls of Salt.
8. {Take 1/2 tbls of green chilli paste.
9. {Get 1/2 cup of Oil.
10. {Make ready 1 of onion sliced.

Steps to make Spinach Pulao:

1. Fry onions into oil and golden it. Add salt, red chilli powder and green chilli paste in it. Cook for a minute..
2. Add boiled spinach, peas and carrots in it and mix well cook for 2 minutes..
3. Add water and check the salt. If needed add more. Now add soaked rice in the water and cook them..
4. Cook rice on low flame by covering with lid till they are cooked..
5. Spinach rice are ready to serve with mint chutney and raitaa..

So that's going to wrap it up with this exceptional food spinach pulao recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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