How to Prepare Quick Sushi Bake

Sushi Bake.

Sushi Bake

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sushi bake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sushi Bake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Sushi Bake is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook sushi bake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sushi Bake:

  1. {Get 3 cups of cooked sushi rice.
  2. {Prepare 1 lb of lump crabmeat (variation: cooked shrimp or sauteed scallops.
  3. {Get 1 lb of imitation crab sticks, chopped.
  4. {Take 1 cup of Japanese mayonnaise.
  5. {Get 2 stalks of green onion, thinly chopped.
  6. {Take To taste of Wasabi paste or Sriracha sauce, (optional).
  7. {Get 2 T of tobikko or roe, optional.
  8. {Prepare 1 jar of nori furikaki seaweed flakes (find at Asian grocery store).
  9. {Take 1 Package of Seasoned Seaweed Sheets, cut into rectangles.

Instructions to make Sushi Bake:

  1. Preheat oven to 450 degrees..
  2. Mix lump crabmeat, crab sticks, Japanese mayonnaise, green onion, wasabi paste/Sriracha sauce, and fish roe..
  3. Press cooked sushi rice onto a 9x13 pan..
  4. Sprinkle 1/2 jar of Nori Furikake onto pressed rice..
  5. Spread crab mixture on top..
  6. Sprinkle the remaining Nori Furikaki on top of the mixture..
  7. Place in oven and cook until the top is a golden brown color, about 5-10 minutes..
  8. Serve on plates with cut seaweed sheets. Use the seaweed as a wrap..

So that is going to wrap it up for this special food sushi bake recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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