Steps to Make Ultimate Mike's Crab Rangoon Pizza

Mike's Crab Rangoon Pizza. Will Walker, owner of Old Shawnee Pizza, joined us in the Price Chopper Kitchen to show us how they make their crab Rangoon pizza. Introducing the vegan crab rangoon pizza!! I used lion's mane mushroom and a pre-baked pizza crust from my local farmer's market along with green onions from my produce box!

Customers can order a homemade white or wheat crust that's topped with a crab rangoon cream cheese sauce, surimi — imitation crab — green onion, asiago and mozzarella cheeses and baked. House made crab rangoon filling, green onions, Italian Cheese Blend & sweet chili sauce, topped with fried wontons. Friendly staff, clean atmosphere, and Crab Rangoon pizza is delicious!

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, mike's crab rangoon pizza. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Crab Rangoon Pizza is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Mike's Crab Rangoon Pizza is something that I have loved my entire life.

Will Walker, owner of Old Shawnee Pizza, joined us in the Price Chopper Kitchen to show us how they make their crab Rangoon pizza. Introducing the vegan crab rangoon pizza!! I used lion's mane mushroom and a pre-baked pizza crust from my local farmer's market along with green onions from my produce box!

To get started with this recipe, we have to prepare a few components. You can have mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Crab Rangoon Pizza:

1. {Prepare of ● For The Crab Rangoon Pizzas.
2. {Make ready 1 of large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts.
3. {Take 3 cup of Mozzarella Cheese [room temp - reserve 2 cups for topping].
4. {Take 1 packages (8 oz) of Philadelphia Cream Cheese [room temp].
5. {Make ready 1 (8 oz) of Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells].
6. {Prepare 1/3 cup of Sweet Chili Sauce [Franks brand is a great one].
7. {Prepare 2 tbsp of Grated Parmesan Cheese.
8. {Take 1 cup of Green Onions [chopped - reserve half for topping].
9. {Get 2 tbsp of Hot Yellow Chinese Mustard.
10. {Take 2/3 cup of Purple Onions [thin sliced].
11. {Get 1 of large Clove Garlic [fine minced].
12. {Make ready 2 tsp of Red Pepper Flakes [or less to taste - reserve half for topping].
13. {Prepare 1/2 tsp of Worshestershire Sauce.
14. {Make ready 1 tsp of Fresh Ginger [minced].
15. {Make ready 1/2 tsp of Soy Sauce.
16. {Prepare 1/3 of Wonton Wraps [thin sliced & deep fried].
17. {Get 1 cup of Cooking Oil.

All reviews pizza sandwiches crab rangoon pie turkey club wings deep dish thin crust classic combo traditional crust chicago style grab a slice regular crust large menu worth the wait staff was very friendly toppings. My husband loves crab rangoon and always brings it home. I wanted to make it from scratch and as I worked on this recipe I remembered that an ingredient from the old recipe was a little hot sauce. Crab Rangoon, sometimes called crab puffs, crab rangoon puffs, or cheese wontons, are filled crisp dumpling appetizers served in American Chinese restaurants.

Instructions to make Mike's Crab Rangoon Pizza:

1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave..
2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification..
3. Smear your cream cheese spread evenly atop of your pre-made crust[s]..
4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat..
5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese..
6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza..
7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling..
8. Slice and serve hot with ice cold beers. Enjoy!.

The filling is made with a combination of cream cheese, crab meat or imitation crab meat, scallions or onion, garlic, and other flavorings. Much loved deep-fried crab rangoon, the Asian appetizer filled with cream cheese and crab, are incredibly easy to make at home. Keep the completed crab rangoon covered with a damp kitchen or paper towel to keep them from drying out while preparing the remainder of the dumplings. Get all of the latest Crab Rangoon blogs, videos and podcasts. Donnie DoesPeople Can Stop Tagging Me in The Crab Rangoon Pizza Video Now.

So that's going to wrap it up for this exceptional food mike's crab rangoon pizza recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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