Steps to Prepare Any-night-of-the-week Tangy bar b que sauce

Tangy bar b que sauce.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, tangy bar b que sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tangy bar b que sauce is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Tangy bar b que sauce is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook tangy bar b que sauce using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tangy bar b que sauce:

1. {Take 2 tbsp of vegetable oil.
2. {Get 1 of yellow onion.
3. {Get 3/4 cup of minced celery.
4. {Get 1 1/2 cup of ketchup.
5. {Make ready 1/2 cup of Apple cider vinegar.
6. {Take 1/2 cup of water.
7. {Prepare 1/3 cup of sugar.
8. {Prepare 1 tsp of cayenne pepper.
9. {Take 1/2 tsp of salt.

Instructions to make Tangy bar b que sauce:

1. Mince the onion and celery the finer the better. Simmer in vegetable oil until soft..
2. Mix the rest of the ingredients together, add once the veggies are soft and simmer on low for at least 30 minutes to reduce liquid and concentrate the flavor. You may simmer as long as you like to make the sauce thicker and get out the vinegar taste. If you put it on something while you are grilling it will get rid of the vinegar taste..

So that is going to wrap this up with this special food tangy bar b que sauce recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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