Recipe of Ultimate Easy quick 1 pan goulash

Easy quick 1 pan goulash.

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, easy quick 1 pan goulash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy quick 1 pan goulash is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Easy quick 1 pan goulash is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy quick 1 pan goulash using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy quick 1 pan goulash:

1. {Take 1 lbs of hamburger.
2. {Prepare 8 oz of noodles (less or more depending on you).
3. {Prepare 14.5 oz of Stewed diced tomatoes.
4. {Take 28 oz of Crushed tomatoes.
5. {Make ready 1/2 can of mushrooms choppeda.
6. {Get 1-2 of colored peppers I use orange n red chopped.
7. {Make ready 1/4 of onion chopped.
8. {Prepare of Any desired spaghetti sauce I use a basil garlic.
9. {Prepare of Cheese to top.

Instructions to make Easy quick 1 pan goulash:

1. Cook noodles drain let sit in strainer cook hamburger and onions add desired seasons here such as Italian, garlic etc.
2. Once hamburger is cooked Add stewed tomatos, crushed tomatoes mushrooms, peppers,now bring to a light boil.
3. Add noodles to texture add in additional spaghetti sauce boil add additional seasons to taste here allow to rest on low for about 20 mins to thicken add additional sauce if wish n serve with mozzarella cheese or desired kind.

So that's going to wrap it up with this exceptional food easy quick 1 pan goulash recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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