Recipe of Ultimate Oven-baked Mexican Spring Rolls

Oven-baked Mexican Spring Rolls.

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, oven-baked mexican spring rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oven-baked Mexican Spring Rolls is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Oven-baked Mexican Spring Rolls is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook oven-baked mexican spring rolls using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven-baked Mexican Spring Rolls:

1. {Take 1 of Onion *finely chopped.
2. {Take 1-2 teaspoons of Oil.
3. {Get 500 g of Lean Beef Mince.
4. {Prepare 1/2 cup of Corn Kernels.
5. {Make ready 2 tablespoons of Ketchup.
6. {Prepare of Shredded Tasty Cheese, Cheddar OR Fetta.
7. {Get of Spring Roll Wrappers.
8. {Prepare of Oil to spray OR brush.
9. {Get of <Mexican Taco Seasoning>.
10. {Take 1 teaspoon of Garlic Powder.
11. {Take 2 teaspoons of Ground Cumin.
12. {Make ready 2 teaspoons of Ground Coriander Seeds.
13. {Prepare 1 teaspoon of Dried Oregano.
14. {Take 1/4 teaspoon of Ground Cayenne Pepper OR Ground Chilli.
15. {Take 1 teaspoon of Ground Paprika.
16. {Make ready 1/2 teaspoon of Salt *add more if you like, I found 1 teaspoon is quite salty.
17. {Prepare 1/4 teaspoon of Ground Black Pepper.

Steps to make Oven-baked Mexican Spring Rolls:

1. In a small bowl, combine all the Mexican Taco Seasoning..
2. Heat Oil in a frying pan over medium heat, cook Onion and Beef Mince. When Beef is cooked and Onion is soft, add Mexican Taco Seasoning, Ketchup and Corn Kernels, and cook for a few minutes until well combined. Cool slightly. *Note: Remove excess oil from the mixture..
3. Preheat the oven to 220°C. Line a large baking tray with baking paper..
4. Place 1 Spring Roll Wrapper on a flat surface with a corner facing you. Cover remaining wrappers with a dump tea towel to prevent them from drying out..
5. Place some beef mixture and Cheese across corner. Fold the corner over filling and roll up, fold in side corners, then roll up firmly to enclose. Wet the last corner with water to seal. Place on the prepared tray. Repeat with remaining beef mixture and cheese..
6. Spay OR brush a small amount of Oil over the spring rolls and bake for 10 to 12 minutes or until golden..

So that is going to wrap it up with this exceptional food oven-baked mexican spring rolls recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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